CITY of ALBUQUERQUE
TWENTY-FIFTH COUNCIL
COUNCIL BILL NO. O-22-37 ENACTMENT NO. ______________________
SPONSORED BY: Tammy Fiebelkorn
ORDINANCE
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Adding A New Part To Chapter 9, Article 6 ROA 1994, Food And Beverages, To Be Known As The "Albuquerque Market Food Vendor Ordinance", And Establishing A Permitting Fee (Fiebelkorn)
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ADDING A NEW PART TO CHAPTER 9, ARTICLE 6 ROA 1994, FOOD AND BEVERAGES, TO BE KNOWN AS THE "ALBUQUERQUE MARKET FOOD VENDOR ORDINANCE", AND ESTABLISHING A PERMITTING FEE.
BE IT ORDAINED BY THE COUNCIL, THE GOVERNING BODY OF THE CITY OF ALBUQUERQUE:
SECTION 1. A new Part 7 is hereby added to Chapter 9, Article 6 of the Revised Ordinances of Albuquerque, 1994, as follows:
"? 9-6-7-1 SHORT TITLE.
This part shall be known and may be cited as the "Albuquerque Market Food Vendor Ordinance."
? 9-6-7-2 APPLICABILITY. This Article applies to any person registered with the New Mexico Secretary of State to do business as a food or produce vendor in the State of New Mexico and who vends food at a market or operates a market food establishment, unless such operation is otherwise covered by any other applicable food permit, including a mobile food unit permit (? 9-6-1-3), Temporary Food Service Establishment permit (? 9-6-1-4), Temporary Food Establishment (? 9-6-2) or Raw Produce Vendor permit (? 9-6-3-2). No permit is required by this Ordinance for a person to vend homemade food items produced and labeled in compliance with the Homemade Food Act.
? 9-6-7-3 INTENT AND PURPOSES. The intent of Article 9-6-7 et seq. is to provide market food vendors participating in markets a permit system that has the efficiency and economic benefit of a single permit and that may be accepted at markets across the City. Residents of Albuquerque and the surrounding communities benefit from the products sold at local marketsShareDownloadBookmarkPrint
? 9-6-7-4 DEFINITIONS.
For the purpose of ?? 9-6-7-1 et ...
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